Using flour tortillas instead of pizza dough dramatically reduces the calories. These pizzas are very quick to put together and tasty, too.
- 1 flour tortilla (I use 8″ tortillas, but any size would work)
- 3 TBSP tomato sauce
- 1/4 tsp dried oregano
- 1/4 tsp dried basil
- 1/2 cup of reduced fat mozzarella cheese
Preheat oven to 425 F. Assemble pizza on a cookie sheet. Bake for approximately 10 minutes or until the crust is crisp.